Raw oysters served on the bottom shell only, usually laid on top of crushed ice. These fresh oysters can be eaten by themselves, or with the addition of lemon juice, horseradish, Tabasco sauce, cocktail sauce, or vinegar.
A dish made with diced chicken and vegetables (e.g. green bell peppers and mushrooms) in a cream sauce, served over bread or pasta.
A baked confection usually containing flour, sugar, butter or oil, eggs, and baking powder or baking soda. Flavoring agents such as vanilla extract, fruits, or nuts are often added, as well as icing and/or fillings.
To remove the stone or seed of a fruit (e.g. peach, apricot, etc.) using a knife or a pitter.