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cucumber
1.
The plant is a member of the gourd family. This vegetable (technically a fruit) is green in color, cylindrical in shape, and has a crisp and juicy flesh with tender seeds. They come in small and large sizes, and are used in salads, soups, to make pickles, etc..
As defined by Mechanical Turk
on August 15, 2011
cube
cube steak
cucumber
cuisine
cumin
cupcake
curd
curdle
cure
currant
curry
curry leaf
curry paste
curry powder
custard
cutlet
