Previous definitions:
1.
A small dark raisin made from dried zante grapes. It's usually used in baking, similar to regular raisins.
As defined by Mechanical Turk
on August 16, 2011
2.
A tiny berry related to the gooseberry that comes in black, red, and white varieties. They can be eaten out of hand or used for making jams, syrups, and liqueurs.
As defined by Mechanical Turk
on August 16, 2011
