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millet
1.
A small seeded cereal grain, grown around the world for food and fodder. It's generally rich in protein and bland in flavor. It's used to make hot cereal and can be prepared like rice. Ground millet is used as a flour to make puddings, breads and cakes.
As defined by Mechanical Turk
on October 27, 2011
milk
milk shake
millet
mimosa
mince
mincemeat
mineral water
minestrone
mini muffin pan
mint
mint julep
mirabelle plum
mirch
mirepoix
mirin
mise en place
