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mandoline
1.
A hand-operated kitchen device used to cut firm vegetables and fruits into uniform shapes (e.g. slices, julienne, etc.) It usually comes with various blades for different thickness and shapes.
As defined by Mechanical Turk
on October 21, 2011
Manchego cheese
Mandarin orange
mandoline
mango
mangosteen
Manhattan
manicotti
manzanilla
maple honey
maple sugar
maple syrup
maraschino cherry
maraschino liqueur
margarine
margarita
margherite