chiffon

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chiffon

1. A fluffy and airy mixture made with stiffly beaten egg whites, used for making cakes and pies.

As defined by Mechanical Turk on July 29, 2011

chickpea

chicory

chiffon

chiffon cake

chiffonade

chile con queso

chile relleno

Chilean sea bass

chili con carne

chili oil

chili paste

chili pepper

chili powder

chili sauce

chimichanga

chimichurri

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chiffon