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Food Dictionary

caviar

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caviar
1. Processed and salted sturgeon roe. The three main types of caviar are beluga, osetra and sevruga.
As defined by Mechanical Turk on July 25, 2011
catfish
cauliflower
caviar
cayenne chile
cayenne pepper
celeriac
celery
celery salt
celeryseed
Celsius
cephalopod
cephalopods
cereal
cereal grains
ceviche
chafing dish
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