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Food Dictionary

boil

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boil
1. To cook food in a liquid that's been heated hot enough that it's bubbling.
As defined by Mechanical Turk on June 07, 2011
boeuf
boeuf à la mode
boil
bok choy
bologna
Bolognese
bon appétit
bonbon
bonito
bordelaise sauce
borscht
bosc pear
Boston baked beans
Boston brown bread
Boston cream pie
Boston lettuce
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