| View previous topic :: View next topic |
| Author |
Message |
Recipe Diva
Joined: 20 Feb 2007
Posts: 4
Location: Philly
|
 Posted: Wed Feb 21, 2007 6:39 pm Post subject: What is your comfot dessert? Or, or just cant stop at one! |
 |
|
German Cheese Cake
9 x 13 pan. Bake 300 for 10 minutes then lower to 275 for 60 minutes.
This is best made day before longer it sits more custard-y it gets and really creamy.
Crust: make and pat into pan (sometimes I pre bake this for 15 minutes up to you)
1/2 c melted butter
1/2 c. sugar
cream together
add:
1 egg
1 tsp baking powder
1 1/2 c flour (add little more if to wet)
Filling: mix in order then pour over crust and sprinkle with cinnamon on top.
2- (8 oz) cream cheese room temp
1 1/2 sugar
6 eggs, adding one at a time
1/2 pint (1 cup) sour cream
2 tablespoons flour
1 1/2 c milk
1 teaspoon vanilla
you can serve with any topping, pineapple pie filling is good on this
you can bake it with pie filling after you bake the crust add pineapple pie filling or pineapple icecream topping on crust then add cream cheese filling too. |
|
| Back to top |
|
 |
Thor
Joined: 24 Jul 2006
Posts: 112
Location: Camp Hill, PA
|
| Posted: Tue Feb 27, 2007 9:10 pm Post subject: What is your comfot dessert? Or, or just cant stop at one |
|
|
| beer |
|
| Back to top |
|
|
Recipe Diva
Joined: 20 Feb 2007
Posts: 4
Location: Philly
|
| Posted: Fri Mar 02, 2007 6:08 pm Post subject: |
|
|
| In that case mine is Captain Morgan Special Stock over Ice. There is no stopping at just one! |
|
| Back to top |
|
|
qwertyblue64
Joined: 10 May 2007
Posts: 15
Location: New York, NY
|
| Posted: Fri May 11, 2007 9:02 pm Post subject: My Comfort Dessert |
|
|
One of my comfort desserts is a very simple one:
Milk
Chocolate Syrup
Vanilla Ice-cream
Combine the Milk and Chocolate syrup to make chocolate milk.
Add scoops of vanilla ice cream. Enjoy
I'm not sure what it is, but I don't think it's a float, as there isn't any soda-water. |
|
| Back to top |
|
|
opqdan
Joined: 25 May 2006
Posts: 43
|
| Posted: Fri May 11, 2007 9:23 pm Post subject: Re: What is your comfot dessert? Or, or just cant stop at on |
|
|
| Recipe Diva wrote: | German Cheese Cake
9 x 13 pan. Bake 300 for 10 minutes then lower to 275 for 60 minutes.
This is best made day before longer it sits more custard-y it gets and really creamy.
Crust: make and pat into pan (sometimes I pre bake this for 15 minutes up to you)
1/2 c melted butter
1/2 c. sugar
cream together
add:
1 egg
1 tsp baking powder
1 1/2 c flour (add little more if to wet)
Filling: mix in order then pour over crust and sprinkle with cinnamon on top.
2- (8 oz) cream cheese room temp
1 1/2 sugar
6 eggs, adding one at a time
1/2 pint (1 cup) sour cream
2 tablespoons flour
1 1/2 c milk
1 teaspoon vanilla
you can serve with any topping, pineapple pie filling is good on this
you can bake it with pie filling after you bake the crust add pineapple pie filling or pineapple icecream topping on crust then add cream cheese filling too. |
What makes this recipe german? |
|
| Back to top |
|
|
Ishbel
Joined: 10 Apr 2007
Posts: 41
Location: UK
|
| Posted: Fri May 11, 2007 10:14 pm Post subject: |
|
|
Didn't cheesecakes originate in Germany - but were 'gussied-up' in the USA?  |
|
| Back to top |
|
|
qwertyblue64
Joined: 10 May 2007
Posts: 15
Location: New York, NY
|
| Posted: Sun May 13, 2007 4:58 pm Post subject: German Cake |
|
|
| Well I do know that German Chocolate was not invented in Germany but named after a guy who's last name was German. That could be the same with the Cheesecake. |
|
| Back to top |
|
|
Ishbel
Joined: 10 Apr 2007
Posts: 41
Location: UK
|
| Posted: Mon May 14, 2007 3:45 pm Post subject: |
|
|
I've never eaten German chocolate - or heard of it, for that matter. With the local (UK) brands, plus wonderful Belgian, Swiss and Italian stuff, I'm more than able to ring the changes!
I still think cheesecake (in a much simpler recipe form) was German in origin, but all the additions were American inventions. And very nice many of them are, too! |
|
| Back to top |
|
|
qwertyblue64
Joined: 10 May 2007
Posts: 15
Location: New York, NY
|
| Posted: Mon May 21, 2007 4:02 am Post subject: My mistake |
|
|
| Did I say German chocolate? I meant German Chocolate Cake. |
|
| Back to top |
|
|
Ishbel
Joined: 10 Apr 2007
Posts: 41
Location: UK
|
| Posted: Mon May 21, 2007 7:06 pm Post subject: |
|
|
You did indeed say German chocolate  |
|
| Back to top |
|
|
|
FAQ
Search
Memberlist
Usergroups
Register
Profile
Log in to check your private messages
Log in
