Cooking For Engineers

[JustinJames]

I have had issues with wax paper sticking to my baked goods. What are some tips to prevent this from happening when I am wrapping or storing them?

[Dilbert]

'baked goods' is a rather broad category -

there are some things like sticky sauces or cake frostings that stay sticky - anything you wrap them in will stick.

for breads and such, be sure they have completely cooled down before wrapping them.

[JustinJames]

Thanks for your reply! but the use you wax paper in oven is good?

[Dilbert]

wax paper use in the oven is generally not recommended.

'in the old days' before non-stick bake ware, it was common practice to cut a round of wax paper for the bottom of a cake (layer) pan so the bottom would come out cleanly; then the wax paper was peeled off.