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Dilbert
Joined: 19 Oct 2007 Posts: 1304 Location: central PA
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Posted: Mon Mar 25, 2013 9:54 pm Post subject: onion keeper you already own . . . |
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cooking for two, it's not unusual to have left-over onion.
I was ready to buy one of the "onion keepers" when I saw a bunch of negative reviews/comments....
Plan B became re-using the thin plastic bags from fresh produce.... well, not gonna'
spend days washing them out so then came
Plan C:
I've got an assortment of small glass bowls- used mostly for mise-en-place...
but, as onions are darn near perfectly round, as seeing how as the bowl has a tapered diameter, heh, this works great.
trick: leave the onion skin/outer layer on the chunk to be kept. keeps 3-4 days, no prob
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