Cooking For Engineers

Recipe File

Salsa Cruda

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Recipe Card
Salsa Cruda
1-1/2 pounds firm, ripe tomatoesdice & drain
combine
1 large jalapeno chile, seededmince
1/2 cup red oniondice
3 garlic clovesmince
1/4 cup cilantro leaveschop
1 teaspoon salt
Pinch of ground pepper
2 tablespoons lime juice
Copyright Michael Chu 2004