Cooking For Engineers

[campertrailers3]

I would like to share my all time favorite recipe.. Hope you'll like it:


CHOCO SAMBO

FIRST LAYER:
1 cup water
2 sachet powdered unflavored gelatin (knox)
1 big can condensed milk
1 big nestle cream

SECOND LAYER:
1 cup water
2 sachet powdered unflavored gelatin (knox)
1 big can condensed milk
1cup cocoa powder
1 cup white sugar

DIRECTION:
For the first layer, mix all ingredients then cook over low heat. Pour
in a mold, let it cool while preparing the second layer. For the second layer
follow the first procedure then pour it on the same mild to make two layers.
Let it cool before putting it in refrigerator.

[sunsails01]

This sounds so delicious that makes wanna dance like samba... I would love to grab this recipe and try this myself.. Thanks for sharing

[Tossen]

Sounds like a thing you need to try out seems abit special to me but interesting nonetheless