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Michael Chu
Joined: 10 May 2005 Posts: 1654 Location: Austin, TX (USA)
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Posted: Sat Nov 12, 2011 9:31 am Post subject: |
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henryperez123 wrote: | Can the ice cream be made soft without using rum and with out any alcoholic stuff. |
Increasing sugar can also help to soften ice cream (but you can only do that to a certain point before the ice cream becomes unpalatable). In general, the only real solution (and the one employed by ice cream shops) is to have a freezer at a warmer temperature for serving. I keep one freezer at around 5F (-15C) for this purpose. |
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