Cooking For Engineers

Recipe File

Honey Pecan Pralines

Recipe Card
Honey Pecan Pralines (makes about 1-1/2 cups)
Preheat oven to 350°F (175°C)
1-1/2 cups or 6 oz (170 g) chopped pecansmix until well coatedspread on parchment paper lined sheet panbake 350°F (175°C) 8 minstir and spreadbake 350°F (175°C) 3 minstir and spreadbake 350°F (175°C) 3 minspread outcool fullybreak into small pieces
2 Tbs. (28 g) light brown sugar
2 Tbs. (42 g) honey
1 Tbs. (14 g) buttermelt
1/4 tsp. (1.5 g) table salt