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starxcrost
Joined: 25 Nov 2005 Posts: 4 Location: London
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Posted: Fri Dec 30, 2005 1:49 pm Post subject: Bernaise Sauce |
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I am in search of a Bernaise sauce to accompany beef filet steaks. Can anyone offer one that has been tried and tested? Thanks. |
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Smert
Joined: 31 Oct 2005 Posts: 11 Location: Gainesville, FL
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Posted: Tue Jan 24, 2006 3:38 am Post subject: |
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http://recipesource.com/side-dishes/sauces/05/rec0595.html
That sounds like what I basically use when making my Bernaise sauces (which is basically a Hollandiase with tarragon.)
Important note: temper your egg yolks; you don't want scrambled eggs.
-Mike |
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