View previous topic :: View next topic |
Author |
Message |
Jill Guest
|
Posted: Mon May 30, 2011 1:29 pm Post subject: Great sauce as is |
|
|
Thanks for once again keeping it clear and simple and delish. I used apple cider vinegar instead of white and cut back a little on the chili since I use berbere but all in all, I think the proportions are just right. Never buying sauce again. |
|
Back to top |
|
![](templates/subSilver/images/spacer.gif) |
Proaudio150 Guest
|
|
Back to top |
|
![](templates/subSilver/images/spacer.gif) |
Guest
|
Posted: Thu Aug 16, 2012 7:53 am Post subject: water water water! |
|
|
he he this was my first attempt at a BBQ sauce and it was AWESOME! I never liked bottled BBQ sauce and this was so easy and so yummy. I doubled the recipe so I have heaps and used 3 tablespoons of honey instead of Molasses. The only thing is it was SO super hot and this is from someone who has a high tolerance for spicy.
A tip for the Australians who try this. I found out that Chilli powder in America is different and less hot than Chilli powder in Australia which is straight pure Chilli powder. In all fairness I also added hot paprika instead of standard paprika so there's two factors raising the hotness level already. Next time (pretty soon so I have a milder Sauce) I'm going to just go with 1 teaspoon of chilli powder instead of 1 tablespoon and if I want it spicier I can tweak it. Too wasy to smooth out with the stick blender after it cooled and it was just the perfect thickness. Will be a great sauce to add to bolognese and other dishes for delicious flavour and some kick. |
|
Back to top |
|
![](templates/subSilver/images/spacer.gif) |
rsneha
Joined: 11 Nov 2020 Posts: 1
|
Posted: Wed Nov 11, 2020 10:30 am Post subject: |
|
|
Anonymous wrote: | I love the site, but dont like the units. Well only the weight is a problem. How many oz on a kilo? (or grams on a oz). |
Try this site : https://www.easyunitconverter.com/weight-converter |
|
Back to top |
|
![](templates/subSilver/images/spacer.gif) |
Dilbert
Joined: 19 Oct 2007 Posts: 1304 Location: central PA
|
Posted: Wed Nov 11, 2020 5:41 pm Post subject: |
|
|
weights are extremely easy to convert,
volumes are extremely easy to convert,
several thousands of sites that will do that.
where it gets sticky is converting volumes (like cups - used in US and others) to weight - used in most other countries.... |
|
Back to top |
|
![](templates/subSilver/images/spacer.gif) |
|
|
You cannot post new topics in this forum You can reply to topics in this forum You cannot edit your posts in this forum You can delete your posts in this forum You cannot vote in polls in this forum
|
Powered by phpBB © 2001, 2005 phpBB Group
|