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WORDS

 
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JAY
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PostPosted: Wed Jan 02, 2019 5:47 pm    Post subject: WORDS Reply with quote

Usually when i see the word dice i think of cubes. But when i see something like a chef knife called a chef dicer, i dont understand that. could some one explain that .
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Dilbert



Joined: 19 Oct 2007
Posts: 1304
Location: central PA

PostPosted: Wed Jan 02, 2019 9:31 pm    Post subject: Reply with quote

bloggers / ad people simply run out of superlatives.
at that point, unusual words and phrases show up.

it's a cleaver. a flat cutting edge.
Ming Tsai has been demonstrating the excellence of that knife style for 30+ years.
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JAY
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PostPosted: Wed Jan 02, 2019 11:01 pm    Post subject: WORDS Reply with quote

So there is such a knife called chefs dicer. i never herd dice used this way.
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Dilbert



Joined: 19 Oct 2007
Posts: 1304
Location: central PA

PostPosted: Thu Jan 03, 2019 12:57 pm    Post subject: Reply with quote

in cooking, it's part of 'make smaller' - i.e.

chopped
diced
minced
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