Cooking For Engineers

[ricky]

And this makes also THE best chocolate pudding on earth if you bring the final mix (1quart recipe) to a boil and whisk in 100grms of cornstarch mixed with 100ml of milk. The amount of starch depends a bit how creamy or stiff you like your pudding.
Let it bubble for a couple of seconds and you are ready.

[JC]

That looks delicious! I'm going to try this in my Thermomix (makes it easy to keep an even temperature). Only problem is that I don't think I can find semisweet chocolate chips here. What percentage of cocoa in a bar would approximate that well?

[Guest]

I can't stand any chocolate that's not milk. When I made the hot chocolate with milk chocolate my mom had mixed up the salt with sugar . So when we (my family)drank it, the hot chocolate was so sweet I was the only one that finished my cup... Luckly I have a huge sweet tooth so I finshed everyone's cups. That night I was up till 6:00 am...