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Replies
Author
Views
Last Post
Recipe/Cookbook Software
0
ABlindHog
1334
Mon Sep 19, 2011 4:58 pm ABlindHog
Color of Bakeware: heating by conduction vs radiation
7
Guest
3007
Tue Sep 06, 2011 5:26 pmJonnyP
Pans
0
Flumpweesel
1325
Tue Aug 30, 2011 10:41 amFlumpweesel
Steeling Shuns
13
Qamel
7251
Fri Jul 29, 2011 6:56 amMelaniePalmero
Selecting a roasting pan
6
Guest
3480
Thu Jul 21, 2011 9:59 pmDrBiggles
To get hottest oven, add Mass of Pizza stone, or not?
[ Goto page: 1 , 2 ]
18
jimjimjim9
17696
Tue Jun 21, 2011 9:48 pm Ari
"Waterless cookware" vs. the other multi-ply stuff
[ Goto page: 1 , 2 ]
18
Guest
18667
Tue Jun 21, 2011 5:10 pmkitchen boy
please recommend a good, serviceable pepper mill!
8
pbone
3041
Tue Jun 14, 2011 3:27 amcynicalb
coating on anodized pans
2
miss chief
1975
Mon Jun 13, 2011 10:19 pmHexis
Temp. variance center to edge
2
Maxwar
3134
Mon May 23, 2011 6:45 amvootygaga
Arduino - Low Temperature Oven Test
1
JavaBen
1791
Sat Apr 16, 2011 3:51 amDude111
Shipping cutlery cross-country
7
sirpaul484
3016
Mon Feb 07, 2011 8:40 amshattered
Is there a "best" commercial gas range brand?
1
CookNewb
2545
Mon Dec 27, 2010 5:09 amGaryProtein
Anyone thoughts on Vitamix?
6
Luv2CUSmile
3264
Mon Dec 27, 2010 4:46 amGaryProtein
Cleaning a granite mortar and pestle
1
michaelnrdx
2049
Wed Dec 22, 2010 1:23 pmDilbert
Chinease Cleaver
3
Coookkkeeerrr
2173
Tue Dec 14, 2010 9:13 pm Guest
What separates an elite chef
2
udashy
3655
Tue Dec 14, 2010 9:07 pm Guest
best bread machine?
2
toomuchespresso
1711
Wed Nov 24, 2010 8:05 pmtoomuchespresso
Trivection/Advantium
1
DFDureiko
1665
Thu Nov 11, 2010 4:58 pmJim Cooley
Ceramic knife
1
Becca
2064
Wed Oct 13, 2010 7:48 pmRene_Artois
Knife Sharpening Techniques & Skills
2
sabino
2481
Sat Oct 09, 2010 6:48 pmbuttered popcorn
Sharp Knives and Sparks
6
shadowpixie
5874
Sat Oct 02, 2010 4:19 pmbuttered popcorn
Cooking Career
1
mamamami
1640
Fri Sep 17, 2010 11:31 amDilbert
Wooden mortar and pestle -- How to season?
0
Jim Cooley
1880
Wed Sep 01, 2010 7:19 pmJim Cooley
bag & baggage
2
kenderila
1633
Thu Aug 26, 2010 1:29 pmJim Cooley
What is the professional way of cutting sheep meat?
3
anuj_entpren
1749
Sun Aug 15, 2010 8:27 pmDrBiggles
IR Thermometers & Emissivity
2
sharksfan7
2291
Tue Jul 20, 2010 6:35 pmsharksfan7
Opinions on victorinox fibrox 7in SANTOKU
1
Daniel7
1970
Fri Jul 02, 2010 10:28 pmDilbert
Laboratory Digital Display Refrigerators
2
CookNewb
1933
Fri Jun 25, 2010 12:35 pm Guest
Titanium cookware
[ Goto page: 1 , 2 ]
23
glenthompson
27042
Fri May 07, 2010 1:23 pmDilbert
[ Poll ] what do you use?
12
CynthiSu
6811
Mon Apr 19, 2010 7:47 pmJim Cooley
carbon steel knives
[ Goto page: 1 , 2 ]
19
csrullan
16448
Fri Apr 16, 2010 7:05 pmunbeliever
Dimples in knives??
[ Goto page: 1 , 2 ]
16
jrszabo
11845
Sat Mar 27, 2010 8:54 amSaeldur
Cast Iron Cooking Grate Replacement for Weber Kettle
4
DrBiggles
5546
Mon Mar 22, 2010 8:59 pmDrBiggles
Quality Juice Dispenser
0
Emma121
1690
Wed Mar 17, 2010 5:45 amEmma121
Kitchen Aid vs Cuisinart stand mixers
2
Guest
3140
Fri Mar 12, 2010 8:44 pmStupid-Boy
cast iron & where it's made
3
atom
3099
Sat Feb 27, 2010 7:11 amRandsburgJohn
Lobster Shell Cracking
5
CookNewb
6654
Fri Feb 26, 2010 8:12 am IDontUse
What shoes are you wearing?
2
dubie
2454
Fri Feb 26, 2010 8:07 am IDontUse
Mac vs Wusthof?
5
Showa
5130
Fri Feb 26, 2010 7:58 am Guest
Oil for Cutting Boards
[ Goto page: 1 , 2 ]
20
chiefkid
22678
Fri Feb 19, 2010 2:41 am Scott
Drop your drawers!
11
Jim Cooley
3701
Tue Feb 16, 2010 4:01 pmJim Cooley
Shun 22 slot knife block
0
Guest
1765
Tue Feb 09, 2010 8:56 pm Guest
Kyoto Green Pan
[ Goto page: 1 , 2 ]
17
CookNewb
18446
Sat Feb 06, 2010 2:34 amGaryProtein
Rock's BBQ Stoker
3
Guest
5078
Fri Feb 05, 2010 12:38 amOnly Cookware
paperclip to hang meat
1
jeanmarie
1855
Thu Jan 14, 2010 12:45 pmDilbert
Has anyone eaten food treated with this process yet?
8
CookNewb
5551
Fri Jan 08, 2010 8:36 am CookNewb
I give up.....
13
meathook
9328
Thu Nov 26, 2009 2:39 pmtpowell
Frying Pan Choices
5
JDR
4126
Tue Nov 17, 2009 8:59 amCornelius
best sharpener = disposable blades?
2
alan
2448
Mon Nov 02, 2009 2:10 amMichael Chu
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