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Cooking Tips
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No new posts Need recipe for cooking a prime rib on a spit over charcoal
2 mbibuc1 7486 Tue Nov 27, 2007 1:57 pm
skramy View latest post
No new posts Less mess when basting with fruit juice, etc.
0 The Yakima Kid 5374 Thu Nov 22, 2007 11:05 am
The Yakima Kid View latest post
No new posts Catering problem
6 TasteEverything 10452 Sat Nov 17, 2007 10:54 am
The Yakima Kid View latest post
No new posts Cognac replacement
5 fyreguy 17157 Tue Nov 06, 2007 9:13 am
great View latest post
No new posts Browing bite-sized pieces of food
3 R. Gee 8129 Mon Nov 05, 2007 5:45 pm
DrBiggles View latest post
No new posts Help with Marshmallow recipe
9 camp0s 19113 Wed Oct 24, 2007 2:04 am
mpgan View latest post
No new posts chili cook-offs
1 travelerpalm 6239 Sat Oct 06, 2007 3:04 pm
GaryProtein View latest post
No new posts Smoke & Mirrors: Recipe Selection to Improve Your Cooki
1 Thor 6498 Sat Oct 06, 2007 12:32 am
SirShazar View latest post
No new posts Raising the internal temperature of oven baked pasta!!!
7 vasilist 12161 Fri Sep 28, 2007 2:05 am
kgb1001001 View latest post
No new posts Microwaving breakfast sausage
1 Howard 6264 Thu Sep 27, 2007 1:11 pm
GaryProtein View latest post
No new posts Infusing olive oil - Help?
8 Heather 19019 Sat Sep 22, 2007 6:43 pm
Watt View latest post
No new posts Don't Use Cover on Charcoal Grills?
7 Mark_Leh 12384 Mon Sep 17, 2007 6:04 pm
DrBiggles View latest post
No new posts What size pieces should I cut?
1 shagufta 6282 Sat Sep 08, 2007 1:02 pm
kgb1001001 View latest post
No new posts Making a creamy peanut butter pie filling last several days
1 bradhapa 6506 Thu Aug 30, 2007 12:22 am
kgb1001001 View latest post
No new posts Cookbooks For The Science-minded, Know of any?
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25 efsitz 39249 Thu Aug 02, 2007 2:55 pm
nicu View latest post
No new posts Tender lamb curry
8 EngineeringProfessor 29566 Tue Jul 31, 2007 2:18 pm
watt View latest post
No new posts CHICKEN
1 BAMBI 5879 Tue Jul 31, 2007 1:06 pm
GaryProtein View latest post
No new posts What to do to combat the imploding muffin: Help
5 Andrew 11369 Mon Jul 23, 2007 5:20 am
Thor View latest post
No new posts How to get a good crust on beef/potato hash?
1 cookling 6020 Sat Jul 21, 2007 11:30 pm
GaryProtein View latest post
No new posts Anyone have any tips on thawing large cuts of frozen meat?
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15 SgtNickFury 28811 Wed May 30, 2007 10:49 pm
Guest View latest post
No new posts Whole Chickens vs Boneless Chicken
3 CTepera 12712 Mon May 21, 2007 5:24 pm
DrBiggles View latest post
No new posts Wanted:Recipeswith Lemon Balm
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20 julian 25274 Tue May 01, 2007 1:23 pm
Ishbel View latest post
No new posts Possible to brine AND tenderize (with buttermilk) chicken?
6 Howard 11737 Tue May 01, 2007 3:15 am
Michael Chu View latest post
No new posts Soggy Breaded Chicken?
14 Crystal 30849 Thu Apr 26, 2007 9:09 pm
DrBiggles View latest post
No new posts Help
0 Mako 4948 Tue Apr 24, 2007 8:18 pm
Mako View latest post
No new posts Whole Spices
9 OscarTehGrouch 13555 Thu Apr 19, 2007 6:08 pm
Watt View latest post
No new posts cream pies
3 natifer 7426 Tue Apr 17, 2007 10:22 pm
Guest View latest post
No new posts what kind of wine is best for cheese fondue?
4 es 9695 Sun Apr 15, 2007 4:52 pm
cloud_swift View latest post
No new posts Sponge Cake Collapses
5 maniacmom5 16258 Sun Apr 15, 2007 2:15 pm
cloud_swift View latest post
No new posts chicken ball recipe
0 Moorejb 5091 Thu Apr 12, 2007 3:56 am
Moorejb View latest post
No new posts Wanted: cornbread help
0 rchang 4795 Tue Apr 10, 2007 12:55 pm
rchang View latest post
No new posts removing smells
2 Disneymom 7511 Fri Apr 06, 2007 9:39 am
Guest View latest post
No new posts Prevent steak from curling when pan frying
13 falcios 22903 Thu Apr 05, 2007 9:23 pm
SirSpice View latest post
No new posts Boneless leg O lamb roast
2 srfkatz 7188 Thu Apr 05, 2007 12:11 am
srfkatz View latest post
No new posts Chicken Balls.
0 jbrooke 4798 Mon Apr 02, 2007 3:32 am
jbrooke View latest post
No new posts Question on creaming
2 mumu3 6275 Tue Mar 20, 2007 2:38 am
mumu3 View latest post
No new posts How do I make unbleached flour from whole wheat?
2 ElectricSmile 8585 Wed Mar 14, 2007 3:27 am
Michael Chu View latest post
No new posts Preserving lemons in brine
2 Joan Wade 6426 Sat Feb 24, 2007 5:03 am
Joan Wade View latest post
No new posts Why do cupcakes usually sink when they cool?
3 healthy 14501 Wed Feb 21, 2007 6:56 am
McDee View latest post
No new posts substitute pices
1 gippy_inthe_pool 5621 Sun Feb 18, 2007 12:22 am
kgb1001001 View latest post
No new posts how to bake peanut butter cookies that are crunchy?
3 es 7687 Mon Feb 12, 2007 7:49 pm
Don Galleto View latest post
No new posts brunch
0 beckandchris 4709 Fri Jan 19, 2007 4:57 am
beckandchris View latest post
No new posts I dont want 2803 recipes , i want the right one !
4 werty 8973 Thu Jan 18, 2007 10:11 pm
watt View latest post
No new posts Fluffy Moist CheeseCake
0 greeneyes43 5326 Thu Jan 18, 2007 11:58 am
greeneyes43 View latest post
No new posts Difference between unbleached and bleached all purpose flour
3 Guest 9062 Sat Jan 06, 2007 12:23 am
IndyRob View latest post
No new posts Brining meats for BBQ
2 Capt Buck 8241 Thu Dec 28, 2006 9:08 am
Howard View latest post
No new posts Peeling Chestnuts
1 Lintballoon 5678 Sun Dec 24, 2006 1:48 am
GaryProtein View latest post
No new posts Cooling temp for butter mints
0 willowhead 4940 Thu Dec 21, 2006 4:11 pm
willowhead View latest post
No new posts Freezing bread dough?
2 opqdan 6568 Sun Dec 17, 2006 11:26 pm
otrpu View latest post
No new posts Measuring flour, baking powder and baking soda
3 Guest 8002 Thu Nov 30, 2006 6:39 pm
DrBiggles View latest post
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