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Cooking Tips
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No new posts Cooking with Xylitol
2 Guest 3960 Wed Sep 23, 2009 7:36 am
danicamoore View latest post
No new posts Nuclear cooking improves benefits?
1 JETSOLVER 2307 Wed Sep 23, 2009 7:23 am
danicamoore View latest post
No new posts temperature
5 Frederick107 3959 Wed Sep 23, 2009 7:18 am
danicamoore View latest post
No new posts baking question
9 TasteEverything 6868 Wed Sep 23, 2009 7:13 am
danicamoore View latest post
No new posts a simple questi0on
3 luckie17717@sbcglobal.net 3145 Wed Sep 23, 2009 6:51 am
danicamoore View latest post
No new posts tempering RAW chocolate?
1 lesleybfree 4091 Wed Sep 23, 2009 6:46 am
danicamoore View latest post
No new posts how to de-crystallized simple syrup
1 binreddy 3175 Thu Sep 03, 2009 5:03 pm
Dilbert View latest post
No new posts Can light, fluffy cakes be made with all-purpose flour?
3 LeRoy 4107 Sun Apr 12, 2009 4:48 am
islander View latest post
No new posts Smoking Chicken Thighs
2 CookNewb 3346 Sun Apr 12, 2009 4:42 am
islander View latest post
No new posts Wine Reviews on your Cell Phone
0 Dilbert 2931 Sun Oct 19, 2008 1:43 pm
Dilbert View latest post
No new posts Cassoulet [Wolfert recipes] - help with too salty!
5 Joan Wade 5393 Fri Sep 26, 2008 2:57 pm
Joan Wade View latest post
No new posts Anodized Aluminum skillet on stovetop?
1 Maxwar 3333 Fri Sep 12, 2008 4:21 am
Howard View latest post
No new posts What a grind . . .
0 Dilbert 3406 Thu Aug 14, 2008 4:00 pm
Dilbert View latest post
No new posts freezing meat in tomato sauce or not
2 susanh 4212 Sun Jul 27, 2008 11:58 pm
jon View latest post
No new posts cook it frozen lamb roast?
1 pbone 4992 Sat May 10, 2008 9:24 pm
Dilbert View latest post
No new posts Prime rib for Christmas --- Help
3 JJAK17 6517 Mon Apr 07, 2008 4:49 am
AdmNaismith not signed in View latest post
No new posts Sourdough starter
14 opqdan 14068 Thu Mar 13, 2008 9:26 pm
gfairbairn View latest post
No new posts basil pesto
6 kurt 7383 Sun Feb 10, 2008 9:04 pm
pbone View latest post
No new posts toppings for asparagus?
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18 moorejb 17476 Sun Feb 10, 2008 1:29 am
alison - uk View latest post
No new posts perfect poached eggs in the microwave
1 pbone 4290 Sat Feb 09, 2008 11:51 pm
GaryProtein View latest post
No new posts Cast iron skillets: don't mix meat and vegetable oils?
2 PaulD 5739 Sat Feb 09, 2008 6:27 pm
pbone View latest post
No new posts seafood or savory custard
1 pbone 3317 Fri Jan 18, 2008 6:23 pm
Watt View latest post
No new posts Cracking Eggs
3 jackson 4848 Thu Jan 17, 2008 2:53 am
Ruby@Cuisine View latest post
No new posts Cakes sinking
4 theramirezs 4817 Sun Jan 06, 2008 5:56 pm
Watt View latest post
No new posts Tips for cooking rice in microwave
6 shagufta 6317 Wed Jan 02, 2008 12:00 pm
cara_bereck View latest post
No new posts Storing Tortilla Dough
4 zacharyr 7608 Thu Nov 29, 2007 1:13 am
IndyRob View latest post
No new posts Need recipe for cooking a prime rib on a spit over charcoal
2 mbibuc1 4126 Tue Nov 27, 2007 1:57 pm
skramy View latest post
No new posts Less mess when basting with fruit juice, etc.
0 The Yakima Kid 2936 Thu Nov 22, 2007 11:05 am
The Yakima Kid View latest post
No new posts Catering problem
6 TasteEverything 5906 Sat Nov 17, 2007 10:54 am
The Yakima Kid View latest post
No new posts Cognac replacement
5 fyreguy 11116 Tue Nov 06, 2007 9:13 am
great View latest post
No new posts Browing bite-sized pieces of food
3 R. Gee 4323 Mon Nov 05, 2007 5:45 pm
DrBiggles View latest post
No new posts Help with Marshmallow recipe
9 camp0s 10560 Wed Oct 24, 2007 2:04 am
mpgan View latest post
No new posts chili cook-offs
1 travelerpalm 3604 Sat Oct 06, 2007 3:04 pm
GaryProtein View latest post
No new posts Smoke & Mirrors: Recipe Selection to Improve Your Cooki
1 Thor 3349 Sat Oct 06, 2007 12:32 am
SirShazar View latest post
No new posts Raising the internal temperature of oven baked pasta!!!
7 vasilist 6257 Fri Sep 28, 2007 2:05 am
kgb1001001 View latest post
No new posts Microwaving breakfast sausage
1 Howard 3618 Thu Sep 27, 2007 1:11 pm
GaryProtein View latest post
No new posts Infusing olive oil - Help?
8 Heather 10935 Sat Sep 22, 2007 6:43 pm
Watt View latest post
No new posts Don't Use Cover on Charcoal Grills?
7 Mark_Leh 6221 Mon Sep 17, 2007 6:04 pm
DrBiggles View latest post
No new posts What size pieces should I cut?
1 shagufta 3129 Sat Sep 08, 2007 1:02 pm
kgb1001001 View latest post
No new posts Making a creamy peanut butter pie filling last several days
1 bradhapa 3269 Thu Aug 30, 2007 12:22 am
kgb1001001 View latest post
No new posts Cookbooks For The Science-minded, Know of any?
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25 efsitz 23327 Thu Aug 02, 2007 2:55 pm
nicu View latest post
No new posts Tender lamb curry
8 EngineeringProfessor 16454 Tue Jul 31, 2007 2:18 pm
watt View latest post
No new posts CHICKEN
1 BAMBI 3285 Tue Jul 31, 2007 1:06 pm
GaryProtein View latest post
No new posts What to do to combat the imploding muffin: Help
5 Andrew 5110 Mon Jul 23, 2007 5:20 am
Thor View latest post
No new posts How to get a good crust on beef/potato hash?
1 cookling 3126 Sat Jul 21, 2007 11:30 pm
GaryProtein View latest post
No new posts Anyone have any tips on thawing large cuts of frozen meat?
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15 SgtNickFury 13551 Wed May 30, 2007 10:49 pm
Guest View latest post
No new posts Whole Chickens vs Boneless Chicken
3 CTepera 6219 Mon May 21, 2007 5:24 pm
DrBiggles View latest post
No new posts Wanted:Recipeswith Lemon Balm
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20 julian 12429 Tue May 01, 2007 1:23 pm
Ishbel View latest post
No new posts Possible to brine AND tenderize (with buttermilk) chicken?
6 Howard 6131 Tue May 01, 2007 3:15 am
Michael Chu View latest post
No new posts Soggy Breaded Chicken?
14 Crystal 12678 Thu Apr 26, 2007 9:09 pm
DrBiggles View latest post
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