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Food Dictionary

wet curing

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wet curing
1. The method of curing or preserving meat using a brining or pickling solution (water, salt, nitrites).
As defined by Mechanical Turk on November 14, 2011
Swiss cheese
tahini
tapioca
vegetable marrow
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virgin olive oil
wasabi
watercress
wet curing
whip
white pepper
whole milk
wood ear
yard-long bean
zabaglione
zest
zucchini
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